tag:blogger.com,1999:blog-17999630.post483336086696439395..comments2023-05-20T03:31:14.427-07:00Comments on A crown of Jewels: Sour CherriesAnonymoushttp://www.blogger.com/profile/09475504603108298660noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-17999630.post-41205145710560107302011-09-21T11:17:13.891-07:002011-09-21T11:17:13.891-07:00When I'm not very familiar with something I us...When I'm not very familiar with something I use a good old "google search" and go with a recipe that had good ratings. I use a syrup with a 3 cup water to 1 cup sugar when I can, so maybe that would work for the pears. I know some people make a pear jam or marmalede. Let me know what you did and how it turned out!Anonymoushttps://www.blogger.com/profile/09475504603108298660noreply@blogger.comtag:blogger.com,1999:blog-17999630.post-63975864630488956262011-09-19T17:10:40.897-07:002011-09-19T17:10:40.897-07:00I wish I had access to as many fruits and things a...I wish I had access to as many fruits and things as you! Mississippi has tons of things like this, but people are somewhat greedy with it! On another note, I was allowed to pick some pears today. I want to can them or do something with them because they aren't pears you can just eat. They are kind of bitter. Any ideas on a good recipe?LAURENhttps://www.blogger.com/profile/01043830571094241942noreply@blogger.comtag:blogger.com,1999:blog-17999630.post-23673961253949325512011-09-18T12:08:58.614-07:002011-09-18T12:08:58.614-07:00You are AMAZING. I hope to be half so industrious ...You are AMAZING. I hope to be half so industrious and domestic as you some day!Kimberly Vanderhorsthttps://www.blogger.com/profile/01653757517652257445noreply@blogger.com